Kea show stronger surprise responses than cockatoos

Publicly released:
New Zealand; International
PHOTO: Pablo Heimplatz on Unsplash
PHOTO: Pablo Heimplatz on Unsplash

Kea can tell when they've been tricked, according an international study comparing how two parrot species in captivity - kea and an Indonesian cockatoo - reacted when their food was secretly swapped. Kea that were shown a peanut but given a piece of apple (or vice versa) were more likely to dig around in their food containers, suggesting they noticed the difference and were searching for the food they expected. The researchers were surprised that the cockatoos didn’t show the same behaviour, and that the kea responded the same way regardless of whether they were given food that was "lower value" (apple) or "higher value" (peanut) than expected. However, they say the kea's perception of the bait-and-switch supports previous claims of their cleverness.

News release

From: The Royal Society

Physio-behavioral manifestations of 'surprise' in two parrot species: kea (Nestor notabilis) and Goffin's cockatoos (Cacatua goffiniana)

Humans may delight upon finding cash in a pocket or groan at unexpected traffic, but how animals express such positive or negative surprise remains less clear. This study tested how two parrot species, kea and Goffin’s cockatoos, respond to food secretly swapped for another of either higher or lower value. By examining changes in behavior, body temperature, and information seeking, this study found that the kea, and not the cockatoos, were susceptible to the bait-and-switch regardless of reward value. Such research broadens our understanding of how surprise manifests in animals and highlights new avenues for future work.

Attachments

Note: Not all attachments are visible to the general public. Research URLs will go live after the embargo ends.

Research The Royal Society, Web page URL will go live after embargo ends.
Journal/
conference:
Royal Society Open Science
Research:Paper
Organisation/s: University of Veterinary Medicine Vienna, Austria
Funder: This research was funded in whole or in part by the Austrian Science Fund (FWF): P34533 to MLL and Y1309 to AMIA. For open access purposes, the author has applied a CC BY public copyright license to any author accepted manuscript version arising from this submission.
Media Contact/s
Contact details are only visible to registered journalists.