News release
From:
We studied whether the availability and quality of pollen diets could affect the susceptibility of honeybees to pesticides. We found that both pollen availability and quality, by modifying the physiological background of bees, can improve their ability to eliminate pesticides and reduce the mortality risk that they cause. A decline in resource availability and biodiversity in agro-ecosystems might therefore impair the bee’s ability to deal with pesticides, giving another strong argument for the restoration of floral resource abundance and diversity in such habitats.