COVID-19 could increase your risk of diabetes

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International
Photo by Towfiqu barbhuiya on Unsplash
Photo by Towfiqu barbhuiya on Unsplash

COVID-19 infection is associated with a higher risk of developing diabetes, according to international researchers looking at a cohort of over 600,000 people. The team used a COVID-19 surveillance study in Canada to compare rates of previously healthy people being diagnosed with diabetes among those who had and hadn't tested positive to COVID-19. They say the rate of new diabetes diagnoses was 672.2 per 100,000 people exposed to COVID-19, and 508.7 people per 100,000 in those who hadn't been exposed. The researchers calculated about a 3-5% excess burden of diabetes at a population level that could have been influenced by COVID-19.

Media release

From: JAMA

About The Study: In this study of more than 600,000 individuals, SARS-CoV-2 infection was associated with a higher risk of diabetes and may have contributed to a 3% to 5% excess burden of diabetes at a population level.

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Research JAMA, Web page The URL will go live after the embargo ends
Journal/
conference:
JAMA Network Open
Research:Paper
Organisation/s: British Columbia Centre for Disease Control, Canada
Funder: The British Columbia COVID-19 Cohort was established and is maintained through operational support from Data Analytics, Reporting and Evaluation and the British Columbia Centre for Disease Control at the Provincial Health Services Authority. Thisworkwas supported by grant GA4-177757 from the Canadian Institutes of Health Research.
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