This high fibre supplement could help lower blood pressure

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Australia; VIC; TAS

A small Australian trial has shown that adding a type of high-fibre supplement to people's diets helped reduce their blood pressure by changing their gut bacteria. The study included 20 people who were given food for 3 weeks that either contained the high-fibre supplement, a resistant starch called HAMSAB, or contained a placebo (corn starch or regular flour with no added resistant starches). The group who ate the diet with the resistant starch had a clinically significant drop in their systolic blood pressure. The HAMSAB diet also changed people's gut bacteria, and these changes are likely to be what helped to lower their blood pressure. The authors say this drop in blood pressure is equivalent to taking a blood pressure-lowering drug and could reduce coronary death by 9% and stroke death by 14%.

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Research Springer Nature, Web page Please link to the article in online versions of your report (the URL will go live after the embargo ends).
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conference:
Nature Cardiovascular Research
Research:Paper
Organisation/s: Monash University, Menzies Institute for Medical Research, Baker Heart and Diabetes Institute
Funder: This work was supported by a National Heart Foundation Vanguard grant (102182), a National Health & Medical Research Council (NHMRC) of Australia project grant (GNT1159721) and NHMRC fellowships to D.M.K., G.A.H., J.M. and R.E.C. F.Z.M. is supported by a Senior Medical Research Fellowship from the Sylvia and Charles Viertel Charitable Foundation Fellowship and by National Heart Foundation Future Leader Fellowships (101185 and 105663). The Baker Heart & Diabetes Institute is supported, in part, by the Victorian Government’s Operational Infrastructure Support Program.
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